Antipasto
Fresh leaves of Romaine lettuce, black olives, carrots, red onions, cucumbers, tomatoes, ham, salami, mozzarella cheese and artichoke hearts. Dressing served on the side.
Greek
Fresh leaves of Romaine lettuce, black olives, carrots, red onions, cucumbers, tomatoes, pepperonchini, salami, feta cheese and stuffed grape leaves. Dressing served on the side.
Mozzarella
Fresh leaves of Romaine lettuce, black olives, carrots, red onions, cucumbers, tomatoes, and shredded mozzarella cheese. Dressing served on the side.
Gorgonzola
Fresh leaves of Romaine lettuce, black olives, carrots, red onions, cucumbers, tomatoes, and shredded gorgonzola cheese. Dressing served on the side.
